Horlick Cake Lapis Prunes

Mummiesrella’s Horlick Cake Lapis with Prunes redefines the traditional layered cake with a delicate balance of flavors and textures. Each layer is crafted with lesser eggs and premium German butter, ensuring a lighter, velvety texture that melts in your mouth. The malty sweetness of Horlicks is perfectly complemented by the fruity richness of soft, plump prunes nestled between layers, creating a harmonious blend of creamy, buttery, and tangy flavors.

Handcrafted with precision using our exclusive recipe, this artisanal heritage dessert is both visually stunning and irresistibly delicious. The reduced egg content ensures a lighter profile, while the German butter elevates the taste with its rich, luxurious quality.

Ideal for festive celebrations, afternoon indulgences, or as a thoughtful gift, Mummiesrella’s Horlick Cake Lapis with Prunes combines tradition and innovation in every bite. Indulge in this reimagined classic and experience a dessert that celebrates Peranakan heritage with a modern, refined touch.

*Cake includes an elegant birthday box, a long candle, a charming birthday topper, and a non-stick cake cutter. Feel free to share a special message with us—we’ll print it on the label to make your celebration truly unforgettable!