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Mummiesrella’s Pandan Kaya Gluten-Free combines the traditional flavors of freshest pandan and coconut in a creamy, aromatic spread. Perfect for gluten-free diets, this heritage dessert is ideal for spreading, dipping, or adding a tropical touch to your favorite treats. (3 Bottle Pack – 200ml each)

Pandan Kaya (Gluten Free)

Mummiesrella’s Pandan Kaya Gluten-Free is a handcrafted delight that brings together the rich, tropical flavors of fresh pandan leaves and creamy coconut in a smooth, luxurious spread. Carefully crafted without gluten, this kaya is perfect for those seeking a healthier option without compromising on taste.

Ideal for spreading on bread, crackers, or pastries, or as a dipping accompaniment, this kaya offers a versatile way to enjoy the authentic essence of Peranakan flavors. Each bottle is brimming with the fragrant aroma of pandan, perfectly balanced by the natural sweetness of coconut, making it a delightful addition to breakfast, tea-time, or dessert preparations.

Packaged in a convenient 3 Bottle Pack (200ml each), Mummiesrella’s Pandan Kaya Gluten-Free is a contemporary take on a traditional favorite, blending heritage with modern dietary preferences. Treat yourself or share it as a thoughtful gift for kaya enthusiasts—every spoonful promises a taste of tropical indulgence.

$23.40

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Bottles

3 Bottles

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